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Po-ngarm Somkun, Channaphat Bamrungjaeng, Papitchaya Jubkeaw, & Suwanan Pethai. 2024. Food waste reduction using simulation modeling: A case study of bakery products in a downstream supply chain. GMSARN International Journal, 18 (2), 240-251. https://gmsarnjournal.com/home/ wp-content/uploads/2023/09/vol18no2-11.pdf.